UAL25-2R5F8

UAL25-2R5F8
Attribute
Description
Manufacturer Part Number
UAL25-2R5F8
Description
RES CHAS MNT 2.5 OHM 1% 25W
Manufacturer Lead Time
Not specified

Our team will assist you shortly.

Product Attributes

Type Description
Category
Import Duty Classification -
Product Series Line UAL
IC Encapsulation Type Bulk
Availability Status Active
Ohm Resistance Value 2.5 Ohms
Accuracy Tolerance Percentage ±1%
Wattage Power Level 25W
Material Blend Wirewound
Temp Drift Factor ±50ppm/°C
Ambient Temp Range -55°C ~ 275°C
Key Product Highlights Current Sense, Flame Proof, Pulse Withstanding, Safety
Protective Enclosure Finish Aluminum
Installation Mount Type Flanges
Package Size Specs 1.063" L x 1.079" W (27.00mm x 27.40mm)
Maximum Mounted Height 0.575" (14.60mm)
Wire Lead Configuration Solder Lugs
Component Housing Style Axial, Box
Reliability Failure Metric -
Quality Grade Level -
Certification Qualification -

Description

The housing features a protective coating type rated Aluminum. Crafted from a material mixture described as Wirewound. Furnished with features classified as Current Sense, Flame Proof, Pulse Withstanding, Safety. Maximum seated height of 0.575" (14.60mm) for components mounted on the board. Set up with Solder Lugs lead style for dependable connectivity. Mounting feature Flanges for straightforward installation. Operating temperature -55°C ~ 275°C for thermal stability. Enclosure Bulk for component protection or transport. Enclosure/case Axial, Box providing mechanical and thermal shielding. Power measured in watts 25W for operational capability. Product condition Active for availability and lifecycle. Resistance value 2.5 Ohms for electrical efficiency. Product or component classification series UAL. Dimensions 1.063" L x 1.079" W (27.00mm x 27.40mm) for mechanical or electrical components. Dimension measurement 1.063" L x 1.079" W (27.00mm x 27.40mm) for component details. Coefficient of temperature ±50ppm/°C for stability in performance. Tolerance ±1% for precision in manufacturing.

Stay Up to Date

Subscribe to our newsletter to receiveour weekly feed.