M39003/01-2526

M39003/01-2526
Attribute
Description
Manufacturer Part Number
M39003/01-2526
Manufacturer
Description
CAP TANT 10UF 10% 20V AXIAL
Manufacturer Lead Time
50 weeks

Our team will assist you shortly.

Product Attributes

Type Description
Category
Import Duty Classification -
Product Series Line CSR13
IC Encapsulation Type Bulk
Availability Status Active
Storage Capacity Electrical 10 µF
Accuracy Tolerance Percentage ±10%
Rated Operating Voltage 20 V
Device Type Classification Hermetically Sealed
Series Resistance Equivalent 2.9Ohm
Ambient Temp Range -55°C ~ 125°C
Expected Life at Temperature -
Attachment Mounting Style Through Hole
Component Housing Style Axial
Package Size Specs 0.185" Dia x 0.610" L (4.70mm x 15.49mm)
Maximum Mounted Height -
Pin Lead Gap -
Vendor Dimension Code B
Performance Rating Specs -
Key Product Highlights High Reliability
Reliability Failure Metric P (0.1%)
Quality Grade Level Military
Certification Qualification MIL-PRF-39003/1

Description

Offers a capacitance level rated at 10 µF to ensure circuit stability. Offers ESR rated at 2.9Ohm. Provides failure rate quantified at P (0.1%). Furnished with features classified as High Reliability. Rated as Military grade for quality assurance. Vendor size code B for compatibility and reference. Mounting style Through Hole for structural integrity. Operating temperature -55°C ~ 125°C for thermal stability. Enclosure Bulk for component protection or transport. Enclosure/case Axial providing mechanical and thermal shielding. Product condition Active for availability and lifecycle. Certification MIL-PRF-39003/1 for compliance or testing purposes. Product or component classification series CSR13. Dimensions 0.185" Dia x 0.610" L (4.70mm x 15.49mm) for mechanical or electrical components. Dimension measurement 0.185" Dia x 0.610" L (4.70mm x 15.49mm) for component details. Tolerance ±10% for precision in manufacturing. Category Hermetically Sealed for classification or specification. Operating voltage rating 20 V for device specifications.

Stay Up to Date

Subscribe to our newsletter to receiveour weekly feed.